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One of the most famous cocktail by Robert Vermeire at the Embassy Club of London during the 20's.

Associated products 1883 Mixed Berries Syrup

Ingredients

    3cl 1883 Lemon Concentrate
    2cl 1883 Mixed Berries syrup
    12cl squeezed orange juice
    1 egg yolk

preparation

    Pour all the ingredients in a small shaker tin.
    Add ice and then shake well for 10 seconds.
    Strain in a Tumbler filled with ice.
    Decorate with a lemon slice and a mint spring.

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