ROOTS EN - 1883 Maison Routin

1883 Maison Routin

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ROOTS EXPERIENCE

Roots… A primitive ritual, a dance with the elements. Grind, stil, smell, taste. Live the experience to be reconnected with the earth and its roots, and revistalised by the subtlety of baobab, the ‘tree of life’, and its herbaceous notes.

RITUAL

Reconnect with the earth, turn the bowl with me, place your hands, feel the scents develop.

 

The baobab is the tree of life, the guardian of the past, present and future.

 

Here is the affogato, it is a milky ice cream made from 1883 Baobab Syrup to be melted or eaten with a spoon. The root is anchored, taste and smell the acidic notes of the birch sap, the subtlety of the baobab and its herbal notes.

 

Now break the clay crust, touch and feel the material and taste the sweet potato piece with the spoon.

RECIPES

Baobab fruit

 

Using a brush, apply 1883 Baobab Syrup to the fruit shell, then sprinkle with baobab powder.

 

Pairing 

 

Baobab ice cream like an affogato taken between two spoons.

 

Large bowl of baobab paste

 

20g hibiscus powder and baobab powder

Pour in 1883 Baobab Syrup until you have a thick, sticky paste. Form a quenelle. Do not dry. Pour in the hot birch sap juice and place the baobab ice cream on top. Turn the bowl while mixing.

 

GLASS : LARGE FLAT BOWL

TECHNIQUE : ANCESTRAL EXPERIENCE

Pairing

 

Clay cube: a piece of sweet potato wrapped in a corn leaf and baked in a clay crust.
ALL THE EXPERIENCES