Mirabelle Tea

A hot drink to enhance the famous Argentin tea.

Ingredients

    2cl 1883 Cherry Plum syrup
    16cl hot water
    3g Maté tea
    2 anises stars
    1 cinnamon stick

preparation

    Pour the syrup in a cup and put all the ingredients down.
    Fill of boiling water and let infuse for few minutes.
    Drink with a bombilla (strainer straw).

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