Japanese

The oldest almond cocktail, created by Professor Jerry Thomas and published in his "How to Mix a Drink", the first-ever cocktail book. A flavourful cocktail, ideal as a digestif.

Associated products 1883 Almond Syrup

Ingredients

    5cl cognac
    2cl 1883 Almond syrup
    3 dashes Angostura bitters

preparation

    Pour all ingredients into a shaker, shake vigorously for 10 seconds, and strain into a pre-chilled martini glass.
    Express some lemon peel, but do not leave it in the glass.

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