Iced PCC

A chocolate latte with fragrant notes of pear and cinnamon - a delectable drink that anyone can make.

Associated products 1883 Chocolate Sauce

Ingredients

    3cl 1883 Pear syrup
    2cl 1883 Chocolate sauce
    15cl full cream milk

preparation

    Can be prepared in a shaker or a Hamilton Beach.
    Pour all the ingredients into an ice-filled shaker.
    Shake or mix until you obtain a light frothy milk emulsion, and strain into a tumbler.
    Garnish with dark chocolate, grated cinnamon, and pear.

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