Hot Peach Milk Tea

An indulgent drink for a teatime snack.

Associated products 1883 Peach Syrup

Ingredients

    2cl 1883 Peach syrup
    4cl milk
    2cl almond milk
    12cl Ceylon tea

preparation

    Infuse Ceylon tea in a tea maker.
    Pour the syrup and almond milk in a toddy glass, add the boiling tea then the cold milk, and stir.
    With a steam nozzle, froth a little milk and gently cover the drink.
    Decorate with flaked almonds.

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