Bounty Coffee

A personal version of the Iced Coffee Latte.

Related products 1883 Coconut Syrup

Ingredients

    2cl coconut syrup 1883
    10cl whole milk
    8cl coffee

preparation

    Pour the coffee and milk into a shaker filled with ice.
    Strike energetically and filter into a Tumbler to obtain a light foam.
    Pour the syrup so that it settles at the bottom.
    Decorate and serve.
    To stir before tasting.

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