Rocher Chocolaté

  • Alcohol-free
  • Hot
  • recipe.shot

Ingredients

  • 1/2 oz 1883 hazelnut or roasted hazelnut syrup
  • 1 oz 1883 Dark Chocolate Sauce
  • 8 oz steamed 2% milk
  • 2 shots espresso
  • Whipped cream- garnish
  • Rocher candy- garnish

A tasty and generous drink for all coffee lovers.

Instructions

Steam 1883 dark Chocolate Sauce with milk. Add 1883 Hazelnut syrup and espresso to a 12oz cup.
Fill with hot chocolate milk. Stir, garnish and serve.

Alcohol abuse is bad for your health, please consume in moderation.